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IX-I-I ProduceIX-I-I (Eye X Eye Eye) or 9-1-1 Super HotsStarted by two crazy people who gave up the Fast Food lifestyle and traded it for sustainable living, and a guy who has the same love for the World's Hottest Chili Peppers as they do for growing as much of their own food as possible.
We offer plenty of fresh produce at the many local Farmer's Markets in the North San Diego Area. To find out if we will be in your area, check the blue "info" tab directly to the right of this box.
If you are looking for the freshest produce or want to give the burn a shot come check us out at the next market!
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Ghost Peppers
Ghost PeppersOr Bhut Jolokia, or Naga Jolokia, or...This little beauty goes by different names depending on region. Hurricane, water spout, typhoon does it matter this is one of the hottest peppers in the world but it has great flavor.
Heat:
Worlds Hottest Pepper 2007. 401.5 times hotter than Tabasco sauce. 855,000-1,041,427 Scoville units depending on season. Typically the heat is felt throughout the mouth but more noticeable in the back. A mild ghost pepper is equivalent to a strong habanero but completely different flavorSize:
Oval in shape, red in color. Between 2" and 3"Flavor:
A nice woody flavor common to other Asian peppers complements red meats very well. If you love the burn, and love a very flavorful pepper this is the pepper for youWhen:
Sold seasonally from Spring until Fall "like" us on facebook to keep informed when and where these fresh peppers will be soldWarning:
If you are not used to handling super hots, wear a hazmat suit..nuclear to be precise, as the oils will not wash off easily and the oils will become airborn. If you are a pepper head, nevermind and rub it all over! -
Butch T
Butch T2011 Worlds Hottest PepperPepper heads unit! This baby has a bite even your mother wouldn't love.
Size:
Round in shape, red in color. Between 2" and 3"Flavor:
Similar to a Viper, this is a new crop for us and once we have some fruit we will report the flavor.Heat:
Worlds Hottest Pepper 2011-Current. A wee bit hotter than table salt. Up to 1,463,700 Scoville units. A mild Butch T is equivalent to a hot Ghost Pepper.When:
Sold seasonally from Spring until Fall "like" us on facebook to keep informed when and where these fresh peppers will be soldWarning:
If you are not used to handling super hots, wear a hazmat suit..nuclear to be precise, as the oils will not wash off easily and the oils will become airborn. If you are a pepper head, nevermind and rub it all over! -
Naga Viper
Naga Viper2011 Worlds Hottest Pepper..for a month!Pepper heads unit! This baby has a bite even your mother wouldn't love.
Size:
Oblong in shape, red in color. Between 2" and 3"Flavor:
This is a new crop for us and once we have some fruit we will report the flavor.Heat:
Worlds Hottest Pepper 01/2011-02/2011. A wee bit hotter than table salt. Up to 1,382,118 Scoville units. A mild Naga Viper is equivalent to a hot Ghost Pepper.When:
Sold seasonally from Spring until Fall "like" us on facebook to keep informed when and where these fresh peppers will be soldWarning:
If you are not used to handling super hots, wear a hazmat suit..nuclear to be precise, as the oils will not wash off easily and the oils will become airborn. If you are a pepper head, nevermind and rub it all over! -
Scotch Bonnet
Scotch BonnetFound mainly in the Caribbean islands, it is also in Guyana, the Maldives Islands and west Africa, it is named for its resemblance to a Tam o'shanter hat.Varieties:
Jamaican Red, OrangeSize:
Oblong in shape, 1.5"Flavor:
Smokey deliciousnessHeat:
100,000 - 350,000When:
Sold seasonally from Spring until Fall "like" us on facebook to keep informed when and where these fresh peppers will be soldWarning:
If you are not used to handling super hots, wear a hazmat suit..nuclear to be precise, as the oils will not wash off easily and the oils will become airborn. If you are a pepper head, nevermind and rub it all over! -
Habanero
HabaneroFound mainly in the Caribbean islands and South America.Varieties:
Chocolate, Big Sun, WhiteSize:
Oblong in shape, 2.5"Flavor:
Fruity, much better tasting and hotter than the common orange habs found at the storesHeat:
200,000 - 450,000When:
Sold seasonally from Spring until Fall "like" us on facebook to keep informed when and where these fresh peppers will be soldWarning:
If you are not used to handling super hots, wear a hazmat suit..nuclear to be precise, as the oils will not wash off easily and the oils will become airborn. If you are a pepper head, nevermind and rub it all over! -
Zimbabwe Bird
Zimbabwe BirdFound in Zimbabwe!Size:
Triangular in shape, 1.5"Flavor:
Fruity, much better tasting and hotter than the common orange habs found at the storesHeat:
75,000 - 200,000When:
Sold seasonally from Spring until Fall "like" us on facebook to keep informed when and where these fresh peppers will be soldWarning:
If you are not used to handling super hots, wear a hazmat suit..nuclear to be precise, as the oils will not wash off easily and the oils will become airborn. If you are a pepper head, nevermind and rub it all over! -
Thai Dragon
Thai DragonFound in Thailand!Size:
Triangular in shape, 1.5"Flavor:
Fruity, much better tasting and hotter than the common orange habs found at the storesHeat:
75,000 - 200,000When:
Sold seasonally from Spring until Fall "like" us on facebook to keep informed when and where these fresh peppers will be soldWarning:
If you are not used to handling super hots, wear a hazmat suit..nuclear to be precise, as the oils will not wash off easily and the oils will become airborn. If you are a pepper head, nevermind and rub it all over! -
Fatali
FataliSize:
Triangular in shape, 1.5"Flavor:
Fruity, much better tasting and hotter than the common orange habs found at the storesHeat:
75,000 - 200,000When:
Sold seasonally from Spring until Fall "like" us on facebook to keep informed when and where these fresh peppers will be soldWarning:
If you are not used to handling super hots, wear a hazmat suit..nuclear to be precise, as the oils will not wash off easily and the oils will become airborn. If you are a pepper head, nevermind and rub it all over!
Grow Local
When purchasing locally grown produce you reduce dependency on foreign oil, minimize food born toxins, and support the local community. Although we know not everything can be purchased locally we encourage and support many of our local businesses and encourage others to purchase from small to medium sized business first.
Every dollar spent locally is a dollar that circulates multiple times within the community more than a dollar spent at a multinational conglomerate. For a better community, buy locally.
Locally grown
Pepper Head
We love the burn and we know you do to. Although we currently grow super hots, contact us with whatever pepper or produce that you miss from your region and we will see about growing it. Our moto is to experiment always and we are up to growing anything.
We strive to grow organic high quality and safe produce. Our main objective is sustainable farming and growing in a fashion that minimizes water loss and energy consumed.
Pepper Heads
Organic Farm
We believe that food that is grown as close to the way nature has grown it forever is healthier, more nutritious and more flavorful than commercially grown produce.
We currently are not certified as organic as that cost money and we are new, to date no artificial fertilizers or pesticides have been used on our crops. In the future if we grow large enough we will get certified.
Organic Farming
IXII Contact
Scan with your smartphone or tablets barcode reader. If you do not have a barcode reader download one from your app store or market
IXII Produce |
info@ixiiproduce.com | San Diego, CA
IXII Contact
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